Tragedy has struck my Sinn 103

Tragedy has struck my 103…

While setting my beloved Sinn 103’s date wheel this evening it got stuck between numbers.

If I was still the man I was 15 years ago I would not be bothered much at all. I would simply box it up and send it off to its makers in Germany. While it was being repaired I would simply wear any one of my other watches.

I wonder if I would have missed it at all back then?

But now, today, I am very dismayed. It’s not just that I’ve been a one-watch-man since I’ve owned it. Over the course of those seven years my 103 has been quite nearly bonded to my wrist and to the rest of me. I have worn  it everywhere…during all activities save for sleep and bathing.

The truth is that it’s been due for service (and a new crystal) for quite some time, having been made back in 2008. Still, I have grown accustomed to resetting it once a week, owing to its loss of 8 seconds a day. I enjoy and look forward to being involved with it, even in that small way. In other words, I have come to appreciate its weaknesses, to be endeared by its age, at the very same time as I so often try to push away the effects of my own advancing years. My guess is there’s a lesson buried somewhere in all of this.

I trust the good folks at Sinn will take good care of it.

Tragedy has struck my Sinn 103

I’m Old Fashioned…More on Flickr’s Explore

I confess.

I took a photo of food (a cocktail to be sure) and posted it to Flickr yet again. I try like hell to avoid doing stupid shit like this but I couldn’t resist. The Westlake Four Seasons serves up an excellent Old Fashioned during their Thursday Happy Hour. The angle of the dark tile under the glass looked good as did the filtered light coming across the hotel’s garden. Man, it was a good drink…so good that I had two.

When I got home I was impressed by the color, the lighting of the image and just how much the camera on the iPhone 8 can do when there’s plenty of light.

I also confess that I had a pretty strong feeling this photo would have a decent shot at getting onto the hallowed servers of Flickr’s Explore. It had a lot of the qualities I think Flickr’s algorithm looks for.

First, the title is unambiguously associated with the image. In other words, I’ll hazard that the algorithm has a dictionary that includes a list of cocktails (that obviously includes the Old Fashioned) and that the algorithm could readily correlate the discernibility of the image to the title of the image.

Second, the image was sharp, saturated and unambiguous.

Third, I used tags that localized and described it completely (down to the name and location of the hotel, the exact camera used and the fact that the Snapseed image processor was employed).

I’m Old Fashioned (not really)

So, what does all this mean? Not much. As I have said before, any notion of knowing what a proprietary and very likely evolving algorithm values will never ascend beyond pure speculation. Still, the criteria I listed about are common to every photo of mine that’s gotten into Explore. In the end, we can deduce some elements of what appear to be valued criteria but there’s no way to know all of them or even to know whether any elements of a kind of computer-generated randomness are part of the process. What I do know and say with more than a touch of irony is this; none of my photos that I consider good have ever made it into Explore.

I’m Old Fashioned…More on Flickr’s Explore